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Traditional (bit of spice)
Our most popular variety, made with hand-cut beef and traditional spices.
Filled with ground beef, mild and full of flavor.
Pollo Saltado (bit of spice)
An homage to our chef’s Peruvian mother, this variety is a play on. . .
Inspired by our chef’s time in Paris. Kurabota ham, prosciutto, green. . .
Packed with greens and balanced by a variety of cheeses.
Our second most popular empanada! Filled with earthy mushrooms, p. . .
Handheld breakfast filled with bacon!
Verdura (Breakfast, Vegetarian)
A wholesome handheld breakfast packed with nutritious greens
Manzana (Sweet, Vegetarian)
Just like a handheld apple pie.